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3 Amazing Eggs
Recipe courtesy of:
Troy Cole, Boy Scout Troop 106, Pine Bluff, Arkansas
 | Cut large orange in half, spoon out the pulp (save for later). Crack
an egg into each half. Put orange halves directly on the coals.
Cook until done (some have taken as long as 20 minutes). Remove with
tongs. The eggs have a really unique taste. |
| Double treat on the next one -- the cooking container can become part of
the meal. Cut a large onion lengthwise (stem to root). Remove
about half the inside. Crack an egg into each half. Put halves
directly on the coals. Cook until done. Remove from coals.
Let cool on a plate for a bit, then peel away the burned portion of the
onion. |
| The last one is a real eye-opener, but you need a special container -- a
paper cup. Use non-waxed, non-plasticized cups, about 6-ounce size.
Fill about 1/3 with water. Slide in an uncracked egg (2 will usually
fit). Place directly on the coals. When everything works right
(cup doesn't split), eggs will boil in the cup which will not burn!
Remove from fire with tongs. |
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This page last updated: 14 Jul 2004
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